Badam Halwa

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Take your badam halwa a level up by serving it in these beautiful jars!

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These Badam Halwa Jars have layers of rich badam halwa, mawa and nuts and topped with rose scented whipped cream. Too pretty to eat!

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Ingredients

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INSTRUCTIONS

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Get the Recipe

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Get the Recipe

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Swipe Up!

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Badam Halwa

Jars

Take your badam halwa a level up by serving it in these beautiful jars!

Get the Recipe

These Badam Halwa Jars have layers of rich badam halwa, mawa and nuts and topped with rose scented whipped cream. Too pretty to eat!

Get the Recipe

Ingredients

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–badam halwa –mawa khoya –sugar –Cardamom powder –Chopped nuts –Heavy cream –Rose water –Powdered sugar icing sugar

INSTRUCTIONS

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1. Before you start, you have to make sure the badam halwa is already cooked and ready.

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2. To a pan on medium heat, add mawa and start sautéing it.

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3.Then add sugar and reduce heat to low. It will melt again once you add sugar.

Swipe Up!

For detailed instructions with pictures and helpful tips!

Get the Recipe

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